AMERICAN CHOCOLATE CHIP COOKIES RECIPE : CHIP COOKIES R
AMERICAN CHOCOLATE CHIP COOKIES RECIPE : YOUR OWN COOKBOOK : COOKIE MIX FAVORS. American Chocolate Chip Cookies Recipe
87/365 - Toll House Traditions 87/365 - 03/27/11 Growing up my mom used to make Toll House Cookies (aka Chocolate Chip) on a regular basis. They were quickly devoured by friends and family. My hockey teammates would come to expect cookies when they came to the house. And mom never let them down! Thanks mom! My daughter makes a batch for her college team equestrian events. The team now counts on the cookies at each show. One coach jokes the only reason she comes to the show is for the cookies. And, just like my mom, Kayce never lets the team down. She gets up that morning around 5 a.m. to bake the cookies.. A new toll house tradition has emerged. Here is some background on the Toll House Cookie (which were "invented" not too many miles from my home) via wikipedia: The chocolate chip cookie was accidentally developed by Ruth Graves Wakefield in 1930. She owned the Toll House Inn, in Whitman, Massachusetts, a very popular restaurant that featured home cooking in the 1930s. The restaurant's popularity was not just due to its home-cooked style meals; her policy was to give diners a whole extra helping of their entrees to take home with them and a serving of her homemade cookies for dessert. Her cookbook, Toll House Tried and True Recipes, was published in 1936 by M. Barrows & Company, New York. It included the recipe "Toll House Chocolate Crunch Cookie", which rapidly became a favorite to be baked in American homes. Left over chocolate cake scraps = bon bons! I've made this recipe before using different ingredients.... the last time I used white cake scraps, orea cookie crumbs and vanilla buttercream. THIS recipe calls for: leftover chocolate cake scraps @ 2 cups @ 1/2 cup peanut butter @ 1/2 cup vanilla buttercream @ 1/2 cup marshmallow cream melted white chocolate chips or white almond bark crumble the cake scraps into large bowl, add the buttercream, peanut butter and marshmallow cream, I use a sturdy pastry blender to mix this thoroughly. Using a cookie scoop, scoop the cake 'dough' and press firmly into scoop. If you don't press the cake crumbs into the scoop, they fall apart easily. I refrigerate for a couple hours, then dip into (or drizzle) the melted white chocolate! These certainly wouldn't win any 'beauty contest' for prettiest desserts, but I promise they are very tasty! This plate will be gone before the end of the night, unless my son has friends over after school.... then they will be gone much sooner!! You can really use any flavor of cake scraps and frosting/ filling..... chopped up candy bars instead of the peanut butter, the possibilities are endless! If you don't have cake scraps, you can buy one of the tiny, 1/2 cake mixes by Jiffy that are sold in most american grocery stores! This is also a great way to use up 'cake disasters'!! If you make a cake that ends up in a disaster and you don't want to serve it, don't throw it away, make these bon bons!! Similar posts: hard drive cookies oatmeal cookies with cranberries antique little red riding hood cookie jar betty crocker snowball cookie mix settlement cookbook how to cook lobster claws award winning cookie recipes slow cook a turkey picture of rice cooker |
10 QUART PRESSURE COOKER : 10 QUART
10 quart pressure cooker : Vegan halloween cookies : How to cook corned silverside beef. 10 Quart Pressure Cooker
Branded: The Buying And Selling Of Teenagers An incisive exposZ of the underhanded advertising initiatives that target teens-and an exploration of their disturbing consequences. Generation Y has grown up in an age of the brand, bombarded by name products. In Branded, Alissa Quart illuminates the unsettling new reality of marketing to teenagers, as well as the quieter but no less worrisome forms of teen branding: the teen consultants who work for corporations in exchange for product; the girls obsessed with cosmetic surgery who will do anything to look like women on TV; and those teens simply obsessed with admission into a name-brand college. We also meet the pockets of kids attempting to turn the tables on the cocksure corporations that so cynically strive to manipulate them. Chilling, thought-provoking, even darkly amusing, Branded brings one of the most disturbing and least talked about results of contemporary business and culture to the fore-and ensures that we will never look at today's youth the same way again. An incisive exposZ of the underhanded advertising initiatives that target teens-and an exploration of their disturbing consequences. Generation Y has grown up in an age of the brand, bombarded by name products. In Branded, Alissa Quart illuminates the unsettling new reality of marketing to teenagers, as well as the quieter but no less worrisome forms of teen branding: the teen consultants who work for corporations in exchange for product; the girls obsessed with cosmetic surgery who will do anything to look like women on TV; and those teens simply obsessed with admission into a name-brand college. We also meet the pockets of kids attempting to turn the tables on the cocksure corporations that so cynically strive to manipulate them. Chilling, thought-provoking, even darkly amusing, Branded brings one of the most disturbing and least talked about results of contemporary business and culture to the fore-and ensures that we will never look at today's youth the same way again. (15) 210/365 - Childhood Memories. July 29th, 2009 - I finally got my wish for vinegar beans... I haven't had them in years. What makes them so special, you ask? The memories. They take me back to being about 4 or 5. Bouncing into the house to hear the rhythmic thumping and hissing of the pressure cooker. Smelling the vinegary sweet smell in the air and seeing Mimi standing in the kitchen. The scent was intoxicating and made my mouth water. Usually, the scent of the beans was accompanied by a roast with potatoes and carrots. It feels like yesterday... yet I know that was years upon years ago. I was still so little. I remember eating them and my feet didn't even touch the floor. It's such a comforting memory? I'm not sure why... but the smell brought back that safe and comforting moment in my life. But there is nothing like those beans... The vinegar isn't overpowering, just enough to have a bit of a bite with the sweetness of the touch of sugar and the taste of the beans. It's the best taste ever... And yet, I haven't had them in over 10 years. I remember it so well. I can't wait to enjoy them in the next couple of weeks. I could probably eat them straight from the jar. I have 10 quarts of them :D Oh, and those beans were grown in my garden :) Quart Towers / Torres Quart Night view of the Quart towers were built to protect the door leading out to the west of the city. This output has linked with the south garden, the farms and farming villages in this way to Quart Pla which is located near the present road to Madrid and the airport of the city of Valencia. Vista nocturna de las torres de Quart que se construyeron para proteger la puerta que daba salida por el oeste de la ciudad. Esta salida permitia conectar con la huerta sur, las alquerias y los poblados agricolas. Este camino va al Pla de Quart que se situa cerca de la actual carretera a Madrid y del aeropuerto de la ciudad de Valencia. Visao Noturna das torres de Quart foram construidos para proteger a porta que conduz para fora ao oeste da cidade. Esta saida com o jardim do Sul, as fazendas e aldeias agricolas. Quart Pla que esta localizado perto da estrada actual de Madrid e do aeroporto da cidade Valencia. Similar posts: slow cooker recipes jamie oliver choosing a slow cooker how make sugar cookies enable persistent cookies chocolate peanut butter cookies recipe diet oatmeal cookies how to cook baked potatoes on the grill |
COOKERY COURSE OXFORD : COOKERY COURSE
COOKERY COURSE OXFORD : THE CLASSIC ITALIAN COOKBOOK : NO COOK APPLE RECIPES Cookery Course Oxford
Oxford United v Mansfield Town, 17 April 2010 (10) Oxford United v Mansfield Town, Blue Square Premier, 17 April 2010. The final scheduled home game of the season for Oxford. Several recent draws and defeats meant they lost the chance of automatic promotion back to the league, and they will be competing in the playoffs between the teams placed 2nd-5th to determine the second promotion place. Mansfield were the first team to beat Oxford this season, in their home game in September. Their results over the whole season were mixed; before this game they were in 9th place and so couldn't qualify for the playoffs. Oxford scored a second goal in the 84th minute. Here, the players and manager celebrate their 2-0 victory. The players of both teams are acknowledging the applause of their supporters. 17 April 2010 C_8339 Oxford moment February 29 comes only once every four years--but it was still an exam day for Oxford students, judging by the black suits and even blacker commoners' gowns they were wearing early this morning. Similar posts: dane cook montreal how to cook chicken breast in the oven greek cookery books national electric cooker fast cookie recipes cook prime rib how to make playdough without cooking cook top electric cook crab legs frozen wonder cooker |
BEEF STEW RECIPE SLOW COOKER. RECIPE SLOW COOKER
Beef stew recipe slow cooker. Map cook islands. Beef Stew Recipe Slow Cooker
Ingredients for British Beef Stew Ingredients for standard slow cooker (3l contents): 500 gr Beef, small onion, 2.5 dl dark beer, 1 tablespoon oil (for frying), 1.5 teaspoons dark sugar, 1.5 tablespoon flour, 2 teaspoons mustard, 2.25 dl hot beef stock, 1 tablespoon tomato puree, 300 gr firm potatoes peeled and sliced, 200 gr root celery peeled and thinly sliced, pepper, salt, 12.5 gr melted butter aha - I see why it was a bit too liquid in the end - I recall now I forgot to halve the amount from the original recipe of the butter. All amounts all correct above, the original recipe was double, as it was for a large or extra large slow cooker. The few bay leaves are my own extra ingredient, as I feel it is necessary for a good stew ;) beef stew uncle samson's spicy beef stew. as good, if not better, than most chinese restaurants. and yet, i remain loyal to my family's recipe. Similar posts: decorated halloween cookies no bake peanut butter cookie recipes cookie recipes without sugar cooking smithfield ham morphy richards stainless steel slow cooker david cook always be my baby album how to cook mussels from frozen slow cooker pulled pork shoulder |
BAUMALU COPPER COOKWARE. BAUMALU COPPER
Baumalu copper cookware. Belling dual fuel range cooker. Simple recipes for cookies. Baumalu Copper Cookware
Copper Copper is a chemical element with the symbol Cu (from Latin: cuprum) and atomic number 29. It is a ductile metal with very high thermal and electrical conductivity. Pure copper is soft and malleable; an exposed surface has a reddish-orange tarnish. It is used as a conductor of heat and electricity, a building material, and a constituent of various metal alloys. Audley End, Essex, England Copper Building A change from my holiday snaps. A walk around Crewe and I found this new copper clad building. It will be interesting to see how it weathers. Similar posts: quaker oats chocolate chip cookie recipe cook county sales tax rate 2011 cookies cleanup whimsical cookie jars sugar free christmas cookies cookie swap cookie recipes deep fried oreo cookies recipe cooking squash in the oven unbaked cookies top vegan cookbooks |
BEST WAY TO COOK A BAKED POTATO : BEST WAY TO COOK
Best way to cook a baked potato : Peanut butter cream cookies : 4 quart slow cooker recipes. Best Way To Cook A Baked Potato
pages 8 & 9 For those who do not care for made-up dishes, remember that plain steamed or boiled legumes are just as nutritious as those which have been made into sausages, rissoles, etc. Some folk prefer their eggs coddled, poached, scrambled, etc., to having them mixed into other foods such as souffles, puddings, etc. Remember an egg is an egg and can be used to nourish the body even if it forms part of a cake. MILK, EGGS AND CHEESE The animal protein foods are more easily digested if cooked at temperatures below boiling point. So to heat milk, place in a basin or saucepan over boiling water (double boiler) and eggs should be cooked at simmering point. All custards should be stood in a pan of hot water to prevent temperature rising too high. When adding cheese to savoury dishes, sauce, etc., stir in after removing from fire, or have other foods cooked first, then add cheese and eggs and cook as for baked custard, i.e., over boiling water or in slow oven, temperature about 200-300 degrees F. NUTS These are best raw, with the exception of peanuts, which are really a legume, and chestnuts. These two contain much starch and should be cooked by roasting or, in the case of chestnuts, boiling before eating. THE CEREALS These require long, slow cooking to make the starch available, and besides forming the basis of bread, cakes, etc., can be used as the basis of savouries and desserts. As brown rice is not available at present, whole wheat or barley can be used, but they require longer cooking, barley taking 2-2 1/2 hours for a milk pudding and wheat 3 hours. If in a hurry wheat may be boiled in water half an hour, then baked as a milk pudding, two hours being sufficient time. SAVOURIES Sausages and rissoles are useful as tasty substitutes for meat. Even meat sausages are half bread, so bread or cooked boiled cereal may form the basis of any sausage or rissole. To this is added salt, pepper, thyme and sage, or mixed herbs and very finely chopped or minced onion. The extra protein is added by boiling peas, beans or lentils, or roasting nuts and mincing through nut grinder or mincer. These may be rolled in flour, then shaped into rissoles or sausages, dipped in egg and bread crumbs and fried. ROAST MEATS These may be the same mixtures as above, but placed in a greased piedish and baked. These suit some digestive organs better than fried foods. Eggs or cheese or both may be added to the above mixture and extra cereal allowed to absorb the extra moisture. Weetbix and granose make good cereal basis for such savouries, and macaroni and vermicelli are also available for this purpose. RULES 1. Every adult should have one pint of milk daily and every child, adolescent and pregnant or nursing mother 1 3/4 pints daily. 2. Use 1 oz.-4 oz. cheese or 1 egg daily, or 4 oz. cooked legume. 3. Use wholemeal flour and other brown cereals in making porridge, puddings, bread, scones, cakes and biscuits. 4. Use at least one green and one yellow vegetable every day besides potato. 5. Have some raw fruit or vegetable daily. 6. Drink 6-8 cups of liquids daily, i.e., water, vegetable water, soup or tea. Remember that milk, though appearing as a liquid, is dietetically a solid. 7. Should an unusual hunger arise, it is probably because the protein intake is too low. Have some nuts on hand and eat a few, chewing very thoroughly. COOKING OF VEGETABLES 1. Use as fresh as possible, home-grown and straight from garden are far the best. 2. Wash thoroughly, scrubbing roots and then removing bad spots. DO NOT PEEL OR SCRAPE. Use cold salted water for greens to remove insects and their eggs, rinse well and drain. 3. Cut greens finely and place all vegetables in boiling salted water and use as little water as possible. Boil gently till done. 4. Keep lid on when cooking greens; this helps to retain their vitamin content. Never, NEVER use soda; it destroys vitamins, it spoils the mineral salts and softens the cellulose so much that it is useless. 5. Pour liquid off cooked vegetables into a basin and use it at once, if possible, or use it for tomorrow's cocktails or gravy. 6. Serve vegetables whole or mashed. The papery skin may be removed from roots now, if it is required to mash them. Roots and fruits, such as potato, kumara, pumpkin, marrow, choko, etc., are nicest if steamed or baked or pot roasted, and less vitamin and mineral salts are lost. Vegetables supply very minute quantities of proteins which are of value in the vegetarian diet, but are insufficient for the maintenance of a healthy, active body. The "wilting" of vegetables is the best way to cook them. It is not suitable for the very starchy onesa€”potatoes and kumaras - but any other vegetable may be wilted. Full Irish Breakfast Day 17 - Full Irish Breakfast (Northern Europe) I live in Upper Darby, a melting pot of South Asian, Greek, South America, Vietnamese, West African, Caribbean, Chinese, Korean, Mexican and Irish immigrants. The culinary benefits are many, but foremost among them is the excellent hangover cure known as the Full Irish Breakfast. We have not one, but two Irish Coffee Shops serving full meals and selling Irish/British grocery items. The steaming pile of pig parts on the right hand side of the plate will be dealt with bit by bit. The rest of the plate includes a grilled tomato wedge, two eggs, potatoes (a choice of home fries, french fries or homemade "chips"), and what must be a half can of Heinz baked beans. The two links at the top of the pigpile are traditional Irish sausages. They are creamy and delicious on the inside, and are similar to bangers in texture. The scorched pink pig part underneath sausages is Irish bacon. Irish and British bacon is more akin to Canadian bacon than it is to the delicious belly meat we eat here in the states. It's made from the back of the animal (where the tenderloin is) and so is often called "back bacon." It's very salty and hammy. Towards the foreground of the right side of the plate are two sets of what appear to be sausage patties. These are the black and white breakfast puddings, and they are the best thing on the entire plate. The word "pudding" has the same roots as the French word "boudin," which means 'sausage." Pudding was used to describe any mixture that was placed into a casing and cooked, including a family of steamed cakes that are popular in Britain and Ireland. The dessert puddings became so popular that the word expanded to mean any dessert item, and we Americans have restricted it to define only the creamy dessert you normally associate with the word. These puddings are true to the original meaning. The black puddings are popular throughout Ireland and Britain. Black pudding is a nice way of saying "blood pudding." It is a soft mixture of meat bits, grains and blood. You slice it into discs and fry it up. If you're repulsed by the description, too bad. Ask anyone who's ever tried it and they'll tell you they LOVE it. The white puddings are a similar sausage, made without blood, that are popular in Ireland, Scotland, Cornwall/Devon, Iceland and Nova Scotia. Aside from Iceland, it's basically a gaelic thing. "Full Breakfast" is a term used throughout Britain and Ireland. There are distinct Welsh, Scottish, English, Irish, an Cornish Full Breakfasts, all with such internal local variation as to make the broader categories a little silly. Also, there is something called an "Ulster Fry" which adds two different types of fried bread and an order of pancakes. I had an Ulster Fry once. Once is all you need. I'm still digesting mine three years later. The American "Country Breakfast" of bacon, sausage, eggs, toast and potatoes is descended from the British/Irish Full Breakfasts, and there is even a Central American variant that must be a Belize thing. The reason we call a disappointing pile of fruit and pastry a "Continental Breakfast," is because the other European breakfast traditions are nowhere near as substantial as this lovely bit of slow-motion suicide. Nothing in Europe pissed me off quite so much as being fed salami, cheese and mini-baguettes with fruit for breakfast. Similar posts: cooking asparagus in the oven ecko cookware fresh ginger cookie recipe family cookbook recipes philippe richard pressure cooker cook county registry of deeds plain cookie recipe |
CAPTAIN COOK COFFEE : COOK COFFEE
Captain cook coffee : Optimus prime dane cook : Recipe cut out cookies Captain Cook Coffee
Down into the lava tube - revisited A very small natural lava tube open to tourists at the Royal Kona Museum and Coffee Mill in the city of Captain Cook on the Big Island of Hawai'i. The untended vegetation made the scene even more foreboding than did the size of the tube. This is a revisit of an image posted yesterday, prompted by a great suggestion by Google+ friend Stuart Ackland. I cropped the image significantly and burned the foliage in the top left triangle. Much better. Thanks for the critique, Stuart. Much appreciated! :o) Down into the lava tube A very small natural lava tube open to tourists at the Royal Kona Museum and Coffee Mill in the city of Captain Cook on the Big Island of Hawai'i. The untended vegetation made the scene even more foreboding than did the size of the tube. Similar posts: james cook voyage slow cooker roast beef from frozen how to cook a flank steak recipe for drop cookies cookie brownies cook gammon joint slow cooker cookie cutter recipe how to cook game meat |
COOK COUNTY FELONY RECORDS : COOK COUNTY
COOK COUNTY FELONY RECORDS : BEEF SPARE RIBS SLOW COOKER Cook County Felony Records
Meet Mary Ann ~ a Felony Cute Puppy (7966maryannmixedbreedpuppygirldarling) Felony cute because she is so cute it should be a crime. LOL I think she is Staffordshire Terrier which is Pit Bull, Labrador & Retriever which sounds redundant to me. She is at Heartland Humane Society and needs a forever home. For the i¦u group pool, there are two i¦u marks, the metal tag and the brown furry spot right below it. Felony trespass warning This sign on a not-yet-open road in a new development warns that it's a felony to trespass there. I'll take the Fifth and not reveal whether I proceeded beyond that sign, on the grounds that it might incriminate me. Similar posts: panasonic rice cooker 10 cup porcelain cookware french cookware wood cookbook stand biscoff cookies milk chocolate macadamia nut cookies ground beef slow cooker cuisinart pressure cooker |
COOKING PUMPKIN IN THE OVEN : COOKING PUMPKIN IN
COOKING PUMPKIN IN THE OVEN : THE GREAT CHRISTMAS COOKIE SWAP COOKBOOK : COOK COUNTY CLERK OF CIRCUIT COURT. Cooking Pumpkin In The Oven
Pumpkin Soup Justy gave me a half a pumpkin and told me I could make a soup with it. I was unsure about how it would turn out, but it is wonderful! Thank you, Justin! I'm bringing it to a potluck tomorrow. Roast pumpkin half in oven at 475 for an hour. Chop onions and celery and start softening them for about 8 minutes. Add thyme, marjoram, salt and pepper. Grate in nutmeg. Add two cloves of garlic, stir for 30 seconds, then add about 5-6 cups stock. Scoop out cooled flesh of pumpkin with an ice cream scoop. (Before I roasted the pumpkin I sprinkled it with salt, pepper, a bit of sugar and I smeared it with olive oil.) Scoop pumpkin into soup, stirring every couple of scoops to see how much you'll need. I used most but not all of the pumpkin. Add two generous handfuls of gorgeous dried porcini mushrooms. Set lid loosely on and simmer for at least 30 minutes on medium low heat. Blend with immersion blender. In a separate little bowl, blend butter, milk, and flour. Add a bit of the soup and stir. Add the roux to the soup and combine with blender. Taste and adjust seasonings. I like to keep it savory but still add more touches of nutmeg and cinnamon. Just ask if I've forgotten something! What do you do when you find two extra cans of pumpkin in your cupboard and you don't feel like pumpkin pie? Two batches of this! And boy is it yummy (actually uses less than two cans, I used the rest to make a pumpkin pecan yeasted bread) Spiced Pumpkin Gingerbread 2 ? cups all-purpose flour 1 cup granulated sugar ? cup wheat germ 1 teaspoon ground ginger 1 ? teaspoons ground cinnamon ? teaspoon ground allspice 1.4 tsp ground cloves 2 teaspoons baking powder 1 teaspoon baking soda ? teaspoon salt 1 cup canned pumpkin puree (Not that pumpkin pie filling stuff, check the label and make sure it's pure pumpkin) 1 can (12 fl. oz.) evaporated milk 5 tablespoons butter, melted 1 large egg Preheat the oven to 350° F. Lightly grease bottom of 9?5-inch loaf pan. Combine dry ingredients in large bowl and mix well with a whisk. Combine pumpkin, evaporated milk, butter and egg in medium bowl; mix well. Add pumpkin mixture to dry mixture; stir just until moistened (think “muffins”). Pour into prepared pan. Bake for 60 to 70 minutes or until wooden pick inserted in centre comes out clean. Cool in pan on wire rack for 10 minutes; remove to wire rack to cool completely. Similar posts: cookie cake nutrition facts wolf cook top cook corn microwave cook county tax assessor property search dane cook kool aid man video getting married in cook county buy cooked lobster sugar cookie decorating icing chicken rice cooker cookery courses cornwall |
HOW LONG TO COOK A RIB ROAST - HOW LONG TO COOK
How Long To Cook A Rib Roast - Download Cookies Editor How Long To Cook A Rib Roast
/97-365/ home cooking one of the things I find myself missing on long trips away is home cooked food. although i love eating out and trying new places, palate fatigue starts to set in after a week of restaurant food, no matter how delicious. for our first proper meal at home we made chipotle and chili braised beef short ribs with some roasted cauliflower, all washed down with our local McSorley's brew (I guess technically the brewery is not local, but the original McSorley's bar is only about 10 blocks from my house). 10-20-09 Smoked Rib Roast "The Saturday Special" featuring Smoked Rib Roast & Tiger Sauce Pit Boss Tom smoked this beauty as a special on Saturday. He used a Dalmatian Rub (salt, pepper & sugar) on the Rib Roast and smoked it to a perfect mid-rare. Then topped the roast with 'Tiger' Sauce, a zingy creamy horseradish sauce. Saturday July 9th, 2011 Live Oak Barbecue East Side, Austin, Texas Similar posts: cancer ribbon cookie cutter porcelain cookware how do i cook squash c is for cookie video best steam cooker sesame street cookie monster pictures james cook biography |
MICKEY MOUSE COOKIE JARS. COOKIE JARS
Mickey mouse cookie jars. Cooking academy flash. Mickey Mouse Cookie Jars
Sweet Sunday! Out 'n about as usual today and I came across these two... the Mickey & Minnie cookie jar will house Tug'z Tweetz (the mini ones). In the background is a McKee milk glass eggnog or punch bowl with a charming snowflake pattern that will come in handy around Christmas time for Christmas trifle... or eggnog... or hot buttered rum... or .... Day 256: Mickey Cookie Jar So mom and dad and I are having a garage sale so I decided it was time for me to go through my boxes in the attic and get rid of some of my childhood stuff. What I forgot was that I had gotten this cookie jar a couple years ago, had put it in the attic and tonight we found it! Now for the cookies... Similar posts: cook county il property tax records dane cook death fisher paykel cooktops sesame seeds cookies calphalon 8 piece cookware set slow cooker lasagna healthy pumpkin cookies recipe |
LOOK AND COOK - AND COOK
Look and cook - British cookers. Look And Cook
Looking Accross the Cook Campus - Rutgers University A walk around the Cook/Douglass Campus at Rutgers University after a huge snow storm on January 27, 2011. Taken with my new Sony A55 SLT. What cooking looks like Before AND After getting drunk. Thanks everyone! This photo made it to #296 Interestingness! Guess my cousin is a good cook after all! =P Similar posts: cookie jar the dream cookie cutters baking cook turkey roasting pan mount cook facts shoe cookies cook games how to cook everything vegetarian |
PARKINSON COWAN COOKERS : COWAN COOKERS
Parkinson cowan cookers : Pork bbq slow cooker : Cherry chip cookie recipe. Parkinson Cowan Cookers
Raining at the gasworks A gasworks at St Helens, Lancashire, Friday 12th December 1969. The last photo I took before calling it a day and heading back to the station. The lorry coming towards us belongs to Parkinson Cowan, apparently a manufacturer of "white goods" ...cookers, washing machines, dishwashers &c... and still in business. Passing through the town a few years ago, for the first time since 1970, I thought I saw these same gasholders on the skyline. "The Maxilla Gas lantern" - manufactured by Parkinson's, c1950 Parkinson's (Parkinson & Cowan) were a large manufacturer of gas appliances (cookers and meters for example) and obviously still supplied gas lanterns in the post-war period. The Maxilla had a removable reflector shield. Similar posts: clerk of circuit court cook county how to cook chicken legs how to cook whole turkey breast accommodation mount cook village oatmeal ginger cookies betty crocker cookie recipes free food for cookouts double heart cookie cutter dane cook vicious circle quotes |
MOLASSES CRINKLE COOKIES. MOLASSES CRINKLE
Molasses Crinkle Cookies. Butterscotch Chips Cookies. Same Day Cookies. Molasses Crinkle Cookies
molasses cookies I don't know where my mom got this recipe -- probably from the Better Homes and Gardens cookbook that she received as a wedding present in 1971 -- but it was one of her go-to recipes when I was a girl, and always made me momentarily popular at Girl Scouts -- when it was my snack week. Sweet, spicy cookies with a sparkly sugar coating. Mom's weren't usually as flat as mine. Someday I'll figure that out. :) From the recipe card she gave me years ago: 3/4 c shortening, margarine, or butter 1 c brown sugar 1 egg 1/4 c molasses 2 1/4 c flour 2 t baking soda 1/4 t salt 1 t ginger 1 t cinnamon 1/2 t cloves granulated sugar for coating Mix first four ingredients thoroughly. Sift remaining ingredients together and sitr in. Chill dough well. Roll dough into balls the size of small walnuts and dredge in sugar. (Keep the dough cold! Warm dough spreads out too much.) Place 3" apart on greased baking sheet (or use parchment paper). Sprinkle with water to crinkle. Bake at 375? for 10 minutes. Makes about 4 dozen. Molasses Crinkles Mmmm good! Molasses Cookies 2 sticks margarine 2 c. sugar 1/2 c. dark molasses 2 eggs 1 t. cloves 1 t. ginger 2 t. cinnamon 1 t. salt 1-1/2 t. baking soda 1-1/2 t. baking powder 4 c. flour Mix together flour and spices. In a separate bowl, cream the butter and sugar together. Add eggs and molasses and mix well. Add flour mixture and mix well. Roll in 1-inch balls and roll in granulated sugar. Bake at 375 for 10 minutes. Refrigerate the dough between bakings, to keep it firm enough to roll into balls. Tip: Spray your hand with a little Pam and rub hands together; dough won’t stick as badly. I want to say it made about 6-7 dozen, but don't remember exactly. Similar posts: slow cooked pot roast cook county sheriff department creative cookie recipes low fat oatmeal raisin cookies glasgow cookery book how to cook boneless prime rib in the oven david cook tour dates 2011 captain james cook movie |
NO BAKE CHOC OATMEAL COOKIES - CHOC OATMEAL COOKIES
No Bake Choc Oatmeal Cookies - Slow Cooker Recipe Beef - Christmas Cookie Baskets. No Bake Choc Oatmeal Cookies
choc ball choc ball in square paper plate.. wanted to put them in cupcake liners but that would be too ordinary..besides i've been keeping the paper plates for ages i decided to use them ( finally !!) i think petit fours will look much better in these !! ;) some of the baked goods that I bought clockwise from the top: 1. rye bread 2. part of a best oatmeal choc chip cookie ever 3. peanut butter insider, 4. mojito cookies (omg!) 5. banana split brownie 6. choc chip cookie 7. no bake oatmeal cookie 8. lemon lime cake (center) Similar posts: panasonic rice cooker price in india cook prime rib pressure cooker company electric coil cooktops gluten free ginger cookies how to cook chops celebrity chef cookery courses work in the cook islands presto pressure cooker 6 quart medieval cookery |
VIKING ELECTRIC COOKTOPS. VIKING ELECTRIC
Viking electric cooktops. Health oatmeal cookies. Viking Electric Cooktops
Vikings Clash Vikings at Tutbury Castle, 5th November 2011. Similar posts: high heel shoe cookie cutter pressure cookers gaskets cook sausage skillet mexican cookies wedding how to cook london broil in a crock pot pressure cook pork roast dairy free cookies recipe |
STAINLESS PRESSURE COOKER - PRESSURE COOKER
Stainless Pressure Cooker - Zanussi Cooker Repairs. Stainless Pressure Cooker
SR Purandare shop The cut-out of the lady advertising the pressure cooker is somehow so out of place in front of this stainless steel utensils shop located on the periphery of a well known temple (Tushibag Ram Mandir). the kitchen kitchen sink & shelf with all my kitchen items: stainless steel plates, tumblers, pressure cooker, tiffin boxes and more Similar posts: easy cookie recipes from scratch cooking chicken in a pressure cooker how long does it take to cook ham slow cooker turkey chili recipe cinnamon cookies recipe healthy food cookie monster recipe of chocolate chip cookies |
WHAT TO COOK FOR YOUR BOYFRIEND - FOR YOUR BOYFRIEND
WHAT TO COOK FOR YOUR BOYFRIEND - SLOW COOKER ENCHILADAS - HOW TO COOK ROAST BEEF IN SLOW COOKER What To Cook For Your Boyfriend
The name we love , Jung Yoogeun My everything. ^3^ I shall talk about their growth and what hairstyle I liked the most aha. For dubu onew oppa leader chicken maniac, he didn't really change alot. Still have that small but attracting pair of eyes and the brightest smile ever. His voice is so beautiful and he can be really cute at times. But what I loved most about him is onew condition and his love for chickens! His nicest hairstyle was around the romeo period. I don't really like his rdd hairstyle, abit fail though. For sexychick blingbling Jonghyun oppa, his sexinesssssss always make me drool. K like srsly he's sucha hottie man! :D But to be honest, I don't like ahjjong the most just by looking at the appearance at the replay time. It was until when I heard his angellic and perfect voice!!! I will not be able to sleep at night if I didn't listen to him singing in the day. Until the rdd period, I got really shocked by his cool blonde hair. It's so unique that you won't find any hairstyle that looked like that while walking on the street. Even if you've found any, you would prolly think that person is crazy or sth. But that hairstyle just fit our jonghyunie oppa so well! :B His new hairstyle is great too (not in the pix), but I just find it abit strange not to see him in blonde hair. Yep my fav hairstyle of him is definitely the blonde hair! For cool cat almighty key kimkibum oppa, his hairstyle is the coolest during the rdd period too. And if you do not know, key oppa was my first bias during the replay time idk why. o_o I love key oppa's personality too. That is why the blonde hair seem to fit him very well, making him looked more friendly and cute. But like what I've mentioned in my older posts, I like him in black hair the most, with a few strands of pink highlights and cornrows. His hairstyle is very special too, and whenever I saw someone with hairstyle similar to him, I'll say wahseh this person copied our key ley lol. -stares- And our key oppa can dance very well too. I really enjoy seeing him dancing girl group dances~ For flaming charisma frog prince minho oppa, his change is quite big from the replay time to rdd. His hairstyle omg!!!!!! Okiez thank god the hairstylist changed his mushroom hairstyle. I don't like it. :( And yeah, the curly long hair fits him better. I go crazy over oppa's adam apple and his longgggggg legs omg lol. He's also very sporty and tall, that's why alot of people said he would make a very good and perfect boyfriend. Well he also looked good in pretty much everything! :3 Especially his school uniform and suit! He's a rapper in shinee and his rap is fucking sexy and hawt. Yepppp, he's called flaming charisma because of that. ;) Lastly, the maknae of shinee, my bb boy taemin. He looked like a small little cute boy so that's why the noonas like him. Wtf he's mine kkkk. Why everytime noonaaaaaaaa. -.- And he's fucking cute and innocent no matter what he does. He got those pair of big and charming eyes that will make you faint if you were to look at him. And his killer smile zomgwtf brb dying. How can anyone not like this cute boy? If you think he only got the appearance then you're wrong, bb's not only cute but he's talented. He knows how to play piano and did you see him dance before? His dance skill is srsly !@#$%^&*)(*&^%$#@#$%^&*&^%$# *screamsssss* You gotta admit his smile is the most adorable thing in the world. Aha, yes that's why I love him alot. He's only 15 when he debut wow same age as me now. Didn't really change alot but become cuterrrrrrrrrr. I love his maggie mee and the hairstyle in THJ the most. He looked really young and cute in them *o*!!!!!! His cuteness always kill me. Yeppppppp, I died alot of times because of him. (L) ahhhhh yes this is my bb taemin. Bb's always so cute, no matter wut he does. Srsly I can't get taeminnie bb out of my mind, thinking of him all the time and worrying about him. Indeed, my life has changed so much after being a shinee fangirl. Quarrelled with parents umpteen times because of fangirling, grades deproving and etcs. Oh and being a fangirl is srsly expensive omg. I shall not count the amount of money spent on fangirling because I think I'll be like this O_O because I could have bought like maybe hundreds over piece of clothings for myself if I didn't spent those money on fangirling lol. But I don't regret it at allllllllllll. Maybe for nao, yes. :') Shinee hwaiting! Almighty key kimkibum. ;) And yes, if any of you don't understand the meaning of 'almighty', watch this video and you'll understand. Aw our dear key oppa is so awsmz. Cool cat meow meow. ^^v This dude may looked very cool and he's sucha thoughtful and sweeeeeeet boy ~ He's the only child and that's why he treats my bb very well and cook for him all that. I guess he wanted a brother to takecare of, maybe? But anw thx oppa you rox. Seeing onew oppa's pix of brothers were brave made me happy. He seemed to enjoy himself alot! And another reason is because his musical is My Story Multan to Milpitas(Character of Sergeant Raj Maharaj) Sergeant Raj Maharag's character is very positive in my story he is that person who told me first time that I am right the step I have taken was right. I have told you guys when talked about Miss Schinnerer that the day I was afraid of my EX that he will beat me because when he asked me on the road, "Don't go to the school for volunteer go back to home." I said, " I am going there for volunteer for my son" he answered, "Nahi tu appney yaron se milny ja rahi hai." Believe me we usually use YAR as DUDE in english however as I have live in his family I know there was very bad meanings of YAR and that was the problem his mom and sisters usually talked in this way "Os aurat ne YArI lai li thi kisi gela" that means being in a wrong sexual relation ship (wrong means if she has a husband she has a boyfriend same time(boy friebnd boley tuuuuu:D: yeah boy friend. The day I decide to go forward because that was the limits of keeping me in unnecessary limits. I always been afraid that oh oh he is suspicious about me but that day I feel how long??? it will go like this ?? and when I was going to forgive him again Miss Schinnerer dialed the number of MPD and asked me to talk to them and in less then 15 minutes Police Officer Raj Maharaj was there he was able to understand Urdu but insisted me to talk in English and I don't know how I have select the words to tell my story but I salute Miss Schinnerer and late Mrs. Brant were taking care of Muawiz and Mueed for two hours. Why I just recall all things today my sister still has that letter I received from deputy Ronald Pierre Dixon from District Attorney's office :) Any ways Officer Maharaj was so patience and quitly just listened to me with respect( well when you feel some one is listening to you with full attention you feel respected." That was the thing i have said before for Desi Social Work Organizations their behaviour is so different just listen to us you are nothing. I want to say to them give that person time when she will be mentally prepared she will take necessary steps. So when in evening Sargent Maharj arrived with his fellow officer. My EX was in bathroom and I talked to him and Mahraj listen to that and then he asked me to sit on couch in living room and asked his question that I have heard you were talking about phone. why don't you allow her to call her parents?? Sajjad answered no I don't say not call them I just say Call them when I am home so I can talk to them too. Officer Maharaj: She is an adult she can call them any time when she wants. You may call them on your own and EX was quite (I know must be boiling in heart):D:D: and what about volunteer work you don't like her to volunteer for your son's class???EX says, " Well i want she has to clean the house first and then go to the school." Sargent asked his fellow did you see this house?? He said, YES! how you feel?? He said, " House is very clean and tidy." and Mahraj asked Sajjad that what do you think just cooking & cleaning is important or your child's education??? He answered, "CLEANNG THE HOME" Sargent said, " If I would be your place my answer will be my child's education and she is volunteering for your child. and giving him MIranda warning arrested him:D:D:D:D and my EX said, " you have done very wrong you not have to do this." and Sargent Raj Mharaj before going out when his fellow officer take EX out turned to me and said, " I have heard him you take a right step, otherwise this person gonna give you very hard time now may be he will understand."Well more then him zamana gave me hard time:D; for today this is enough?? Oh yeah I cant describe how I was feeling first time I was alone with my kids at home. I did not tell any body in my community and did not even call my parents in Pakistan thinking they will be against me. but I don't know how he was able to call his sister from jail and then she told in Pakistan and his brother in Pakistan called my family and according to them he was yelling at them and they were totally unaware what happened but he was saying " yeh kaisey hu sakta hai itna bar aqadam woh tumhain bataey bagheyr uthaey??" How it os possible that his huge step she took without telling you guys?? and I told whole story to my brother and he just saidn " Hey girl you should have tell us at least after doing this so we would be prepared for this attack and he call Imtiaz back and asked him "My sister was in prision from 8 years you did not tell us a single time. SHE WAS 15 DAYS BRIDE WHEN SHE RECEIVED SALAMI OF TWO DIVORCES FROM YOUR BROTHER WHY DID NOt you told us that time?and even forbid her to call us ?? now just for three days your brother was in jail and you call us?? how??? and he said this kind of things happened in families but it did not mean to send husband to jail. Ok I am feeling well recalling those victorious moments of my life:D:D: Similar posts: zojirushi cooker ginger man cookies cranberry lemon cookies cook hard boiled egg beef bourguignon pressure cooker electric pressure cookers reviews slow cooker pot roast recipe with vegetables cookie jar antique |
STAINLESS STEEL ELECTRIC COOKTOPS. STAINLESS STEEL
STAINLESS STEEL ELECTRIC COOKTOPS. AIR RAROTONGA COOK ISLANDS. COOKIE MONSTER MUPPET SHOW Stainless Steel Electric Cooktops
Kitchen remodel & outdoor kitchen addition The BlueStar cooktop and salamader are finally fully operational, and it was well worth both the wait and the effort. Compared to electric, cooking with gas is really great. We are on a learning curve with the salamander, but it is a neat tool. 098 finally got around to scrubbing and polishing the daylights out of the cooktop and allllll the stainless steel devices in the kitchen. I think the last time they were this sparkly was when my mom cleaned everything at Thanksgiving :P Similar posts: filled cookies cookie monster birthday supplies sugar free fat free cookie recipes freezing cooked meat healthy cookie bars slow cooker pasta recipe encyclopedia of cookery camp cook jobs in alberta candy cane cookies recipe |
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