Pomalo od svega

Hey, it's 111 post today!!!
Actually, I should have written before, my dears, but...
Ah, what can I say? The laziness hits hard as the end of the year approaches, lol!

The worst is that it doesn't hit writing only, but cooking, too. :D
So, for the past few days the only interesting thing I have made was on Saturday:
buckwheat pasta with dried goat's cheese and walnuts (literally! Nothing else! Btw, the walnuts were taken from the freezer.).
Actually, it was the only day since Thursday I cooked, lol

And this morning I woke up at 6h ((!) yes, I know, I know, but I also went to bed at 21.30h) and cooked my lunch.

1/2kg brussel sprouts
1/4 pineapple, cut in small cubes
100gr shrimps
1 onion (big one), wedged
3cm ginger root, sliced
2 cloves garlic, sliced

I steamed brussel sprouts and shrimps together.
In the meantime, I fried onions, and when nice and soft, added ginger root, garlic and pineapple. Pinch of salt. Kept on stirring for another 3 minutes.
Then added sprouts and shrimps, stir fried for another 5 minutes and finito!

Eating it now (well, started at 11h, couldn't control myself, lol).

Breakfast, millet porridge with 1/2 pineapple.

Dinner? No idea

Snacks: 1/2 pineapple, 1 banana, handful hazelnuts

On the other front, I've done the Imupro 300 test and am waiting for the results. I must admit I am a bit nervous about the results.
Will keep you posted.