CHAMPAGNE ROSE BOUQUET

COMPOSITION BOUQUET GARNI - BOUQUET GARNI

Composition bouquet garni - Dried flower centerpieces.

Composition Bouquet Garni

bouquet garni


The bouquet garni (French for "garnished bouquet") is a bundle of herbs usually tied together with string and mainly used to prepare soup, stock, and various stews. The bouquet is boiled with the other ingredients, but is removed prior to consumption.


(Bouquet Garnis) (boo-KAY    GAR-nee) – A typical mix of herbs used in soups and stocks, usually placed in a sachet and removed after cooking.  Consists of Parsley Stem (a few pieces), Celery (1 stalk) Leek Leaves (2-3), a Bay Leaf, and Thyme (a Sprig).  Featured in Stocks


A bundle of parsley stems, dried thyme, and a large bay leaf, tied together and left to float freely in broth, stock, or sauce.


A bunch of herbs, typically encased in a cheesecloth bag, used for flavoring a stew or soup

composition


A thing composed of various elements


the spatial property resulting from the arrangement of parts in relation to each other and to the whole; "harmonious composition is essential in a serious work of art"


The nature of something's ingredients or constituents; the way in which a whole or mixture is made up


constitution: the way in which someone or something is composed


a mixture of ingredients


The action of putting things together; formation or construction