1500 CALORIE MEAL PLAN

1500 Calorie Meal Plan

meal plan


hotel plan: a plan and a room rate for providing a room and meals to guests at a hotel


A guide to help people get the proper amount of calories, carbohydrates, proteins, and fats in their diet.


An option available to students to determine the number of meals students can eat in Kennedy Dining Hall. The plans are established through the Residence Life Office and are charged to the students at the start of each semester.

calorie


(caloric) thermal: relating to or associated with heat; "thermal movements of molecules"; "thermal capacity"; "thermic energy"; "the caloric effect of sunlight"


Either of two units of heat energy


The energy needed to raise the temperature of 1 gram of water through 1 °C (now usually defined as 4.1868 joules)


a unit of heat equal to the amount of heat required to raise the temperature of one kilogram of water by one degree at one atmosphere pressure; used by nutritionists to characterize the energy-producing potential in food


(caloric) of or relating to calories in food; "comparison of foods on a caloric basis"; "the caloric content of foods"


The energy needed to raise the temperature of 1 kilogram of water through 1 °C, equal to one thousand small calories and often used to measure the energy value of foods

1500


Year 1500 (MD) was a leap year starting on Wednesday (link will display the full calendar) of the Julian calendar.