Pomalo od svega

Saturday and lovely weather, which means no, I am not going to stay at home, lol!

Breakfast:
Puffed barley with 20gr bacon (yes, I know, second day in a row, but am out of ideas!) and 1 leek cut in super small pieces and 7 olives and some dried oregano.

Lunch:
30 gr barley
2 leeks (cut in small pieces - 1cm)
5 small yellow peppers, cut to 1 cm pieces
20gr bacon, cut into tiny stripes
fresh coriander leaves (chopped)
salt, pepper and lime/lemon juice

Cook your barley for 15-20 minutes (if you put 2-3dl water, then cook until all water evaporates).
Mix all ingredients together, season with salt, pepper and lime/lemon juice.

Dinner:
No dinner! Wasn't hungry at all.

Snacks:
20gr hazelnuts
1 banana
1 pomegranate
2 spoons hazelnut/almond paste (couldn't resist)
5 fried surimi sticks (you know, it's a substitute crab meat, although will have to check thoroughly what is it made of...)

P.S. I am preparing myself for a fish day, where MOI is going to make it! Been at the fish market and boy, that fish looked simply yammi!

P.P.S. I definitely should NOT eat cooked barely! Got that difficult to breath reaction AGAIN!!!! No reaction today when having puffed barely for breakfast, only with cooked barely. Unbelievable!