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MANDOLIN VEGETABLE CUTTER - MANDOLIN VEGETABLE

MANDOLIN VEGETABLE CUTTER - BLUE ALTO SAX.

Mandolin Vegetable Cutter

vegetable


A person who is incapable of normal mental or physical activity, esp. through brain damage


A person with a dull or inactive life


A plant or part of a plant used as food, typically as accompaniment to meat or fish, such as a cabbage, potato, carrot, or bean


edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant


any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower


The noun vegetable usually means an edible plant or part of a plant other than a sweet fruit or seed. This usually means the leaf, stem, or root of a plant.

mandolin


a stringed instrument related to the lute, usually played with a plectrum


A mandolin (mandolino) is a musical instrument in the lute family (plucked, or strummed). It descends from the mandore, a soprano member of the lute family.


A musical instrument resembling a lute, having paired metal strings plucked with a plectrum. It is played with a characteristic tremolo on long sustained notes


A mandoline is a cooking utensil used for slicing and for cutting juliennes; with proper attachments, it can make crinkle-cuts. It consists of two parallel working surfaces, one of which can be adjusted in height.

cutter


A person or thing that cuts something, in particular


A person who cuts or edits movies


A tool for cutting something, esp. one intended for cutting a particular thing or for producing a particular shape


stonecutter: someone who cuts or carves stone


someone whose work is cutting (as e.g. cutting cloth for garments)


tender: a boat for communication between ship and shore