A heavy, flat iron plate that is heated and used for cooking food
A miner's wire-bottomed sieve
(griddle) cooking utensil consisting of a flat heated surface (as on top of a stove) on which food is cooked
A griddle is a piece of cooking equipment. In the industrial world usually it is a flat plate of metal (usually aluminium, stainless steel or cast iron). In the non-industrial world, and in traditional cultures, the griddle may be a stone or brick slab or tablet.
The process of preparing food by heating it
Food that has been prepared in a particular way
The practice or skill of preparing food
(cook) prepare a hot meal; "My husband doesn't cook"
the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
(cook) someone who cooks food
Hey griddle griddle, the cat and the fiddle
Which I promptly scraped off. Zen I seasoned ze steel, mwaha-ha-ha