kitchen garden: a small garden where vegetables are grown
The traditional kitchen garden, also known as a potager, (in French, jardin potager) is a space separate from the rest of the residential garden - the ornamental plants and lawn areas.
Mental resources
A tool is a device that can be used to produce or achieve something, but that is not consumed in the process. Colloquially a tool can also be a procedure or process used for a specific purpose.
The act of equipping, or the state of being equipped, as for a voyage or expedition; Whatever is used in equipping; necessaries for an expedition or voyage; the collective designation for the articles comprising an outfit; equipage; as, a railroad equipment (locomotives, cars, etc.
The necessary items for a particular purpose
The process of supplying someone or something with such necessary items
an instrumentality needed for an undertaking or to perform a service
Personal Kitchen Equipment: New DigiWeigh Digital Scale! Weigh Culinary Portions, Herbs, Food
The DigiWeigh DW-100AX is the perfect electronic balance for weighing small food portions including items such as meats, cheeses, fresh or dried herbs & spices, chocolate for baking, dieting portions & more! Also great for weight lifters, bodybuilders, etc., who must control food and supplement intake. The TARE button allows you to reset the scale to '0' while in use; perfect when weighing powders, oils or liquids. The calibration weights can be used to re-calibrate the scale from time to time, ensuring consistent measurements. High quality strain gauge load cell system makes it accurate in full capacity range. High density ABS housing and metal support makes it very durable. Large high contrast LCD display makes the readouts clear to read. User can switch off the back-lite to save power.
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Garden Tools
Walking throught the garden i noticed this interesting shape. I saturated all colour but red to enhance a serious feeling to the picture.
Vegetable Garden July 2009
Our first year and first vegetable garden. It was a massive undertaking!
vegetable garden equipment
A Backyard-Gardener’s Guide to Growing a Bountiful, Great-Tasting Harvest The Complete Vegetable & Herb Gardener features: A full-color encyclopedia of over 100 vegetables and herbs with detailed, expert advice on growing them successfully from planting to harvest Planting and growing techniques that keep maintenance to a minimum Entries on how to grow unusual edibles, such as refreshing mesclun for salads, colorful edible flowers, spicy mustards, and more Descriptions and photos of a host of succulent vegetables, both hybrids and heirlooms, from common to exotic Complete information on improving even the poorest garden soil using safe, organic techniques, plus practical advice on making compost Recommendations on garden tools you need–and those you don’t Information on controlling pests and diseases organically, without resorting to poisonous sprays Spectacular full-color photographs of vegetables and herbs, food gardens, and edible landscapes, plus 30 black-and-white line drawings
Burpee has created a truly encyclopedic, but non-intimidating, guide to organic vegetable gardening that can be used and appreciated by anyone, whether or not they've ever stuck a seed in the ground. All the essential information is here--how to condition the soil, how and where to plant, sprouting schedules, what kind of yield to expect from each plant variety, and harvesting tips--in beautiful, bountiful, illustrated detail; the book's largest section, "Plant Portraits," contains explanations of the many cultivars of each vegetable and herb. If you're a novice vegetable gardener or new to organic gardening and can only afford one gardening guide, this may be your best value.