utorak, 08.11.2011.


Cathedral Lodge Hotel : Georgetown Inn And Suites : Aloft Plano Hotel.

Cathedral Lodge Hotel

cathedral lodge hotel

  • the principal Christian church building of a bishop's diocese

  • The principal church of a diocese, with which the bishop is officially associated

  • any large and important church

  • relating to or containing or issuing from a bishop's office or throne; "a cathedral church"

  • Leave money or a valuable item in (a place) or with (someone) for safekeeping

  • English physicist who studied electromagnetic radiation and was a pioneer of radiotelegraphy (1851-1940)

  • be a lodger; stay temporarily; "Where are you lodging in Paris?"

  • club: a formal association of people with similar interests; "he joined a golf club"; "they formed a small lunch society"; "men from the fraternal order will staff the soup kitchen today"

  • Present (a complaint, appeal, claim, etc.) formally to the proper authorities

  • Make or become firmly fixed or embedded in a particular place

  • a building where travelers can pay for lodging and meals and other services

  • An establishment providing accommodations, meals, and other services for travelers and tourists

  • In French contexts an hotel particulier is an urban "private house" of a grand sort. Whereas an ordinary maison was built as part of a row, sharing party walls with the houses on either side and directly fronting on a street, an hotel particulier was often free-standing, and by the eighteenth

  • A code word representing the letter H, used in radio communication

  • A hotel is an establishment that provides paid lodging on a short-term basis. The provision of basic accommodation, in times past, consisting only of a room with a bed, a cupboard, a small table and a washstand has largely been replaced by rooms with modern facilities, including en-suite

cathedral lodge hotel - Lodge Logic

Lodge Logic 10-Inch Chef's Skillet

Lodge Logic 10-Inch Chef's Skillet

Original finish. Designed for you fancy cooks, this unique Chef skillet has sloped sides which are perfect for cooking omelets or sauteing. 10 inch diameter, 1-3/4" deep. To season, follow these easy directions - Wash with hot, soapy water and a stiff brush. Rinse and dry thoroughly. Spead a thin coat of solid shortening or vegetable oil over the entire pan including handles and exterior surfaces. Line the lower oven rack with aluminum foil to catch any drippings and preheat oven to 350 degrees. Place cookware upside down on middle rack of oven and bake for 1 hour. Turn off the oven, leaving the cookware in the oven until cool. Your cookware will look slightly brown, instead of the familiar black but it is ready for cooking. It will blacken with cooking.

79% (5)

Slide Rock Lodge Hotel

Slide Rock Lodge Hotel

This is the hotel we stayed in. Much more character than the chain hotels. They even have their own private hiking area. It was very reasonably priced and not in all the mayhem of downtown Sedona. It's located on 89A.

Yosemite Lodge

Yosemite Lodge

Yosemite Lodge with falls leaves in the foreground and Cathedral Rock in the background. Yosemite Lodge is set in a perfect location; this is just one of many reasons that I prefer it over the Ahwahnee Hotel.

cathedral lodge hotel

cathedral lodge hotel

Lodge Logic Serving Pot with Iron Cover

This seasoned and ready to use 2 qt serving pot with loop handles and iron cover is perfect for oven to table presentations of soups, stews, beans and family favorites. 8" diameter, 2-7/8" deep

There are lots of fancy cookware materials out there but cast iron still trumps them all with its even heating, heat retention, price, and duration. It’s these traits that make Lodge cookware favored by both indoor chefs and campfire cooks alike. The caveat is being able to lift cast iron cookware and, at 8 pounds, this serving pot will give most chefs a workout. The pot measures 8 inches in diameter and 2-7/8 inches deep and comes with a matching 8-inch iron cover. The pot arrives ready to simmer up to 2 quarts of baked beans, soup, or stew and goes right from stovetop to tabletop for serving.
While it usually takes years of cooking to burn on the prized finish that makes cast-iron cookware smooth and stick-free, the Logic line of cookware comes pre-seasoned to save you some work. Cast iron pots in this line are coated in a vegetable oil, which is then baked on in a hot industrial oven to obtain that blackened patina and silky surface. Logic cookware has plenty of fans, including the editorial staff at Good Housekeeping, who cited it as one of the best new products of the year at the 2003 Good Buy Awards. --Cristina Vaamonde

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