Dutch oven outdoor cooking - Cooking classes in borivali.
Dutch Oven Outdoor Cooking
an oven consisting of a metal box for cooking in front of a fire
A Dutch oven is a thick-walled (usually cast iron) cooking pot with a tight-fitting lid. Dutch ovens have been used as cooking vessels for hundreds of years.
A large metal box serving as a simple oven, heated by being placed under or next to hot coals
A large, heavy cooking pot with a lid
iron or earthenware cooking pot; used for stews
outdoor(a): located, suited for, or taking place in the open air; "outdoor clothes"; "badminton and other outdoor games"; "a beautiful outdoor setting for the wedding"
(outdoors) where the air is unconfined; "he wanted to get outdoors a little"; "the concert was held in the open air"; "camping in the open"
Done, situated, or used out of doors
(of a person) Fond of the open air or open-air activities
(outdoors) outside: outside a building; "in summer we play outside"
The practice or skill of preparing food
(cook) prepare a hot meal; "My husband doesn't cook"
The process of preparing food by heating it
the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
Food that has been prepared in a particular way
(cook) someone who cooks food
Dutch Oven/Outdoor Cooking
Outdoor Skills Specialist Tim "Dutch" Miller watches the much-anticipated lifting of the lid.
Dutch Oven/Outdoor Cooking
Clean-up is easy when everything is cooked in one pot.