Cooking with milk. Cooking times for prime rib. Mauritian cooking recipes
Cooking With Milk
Food that has been prepared in a particular way
the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
(cook) someone who cooks food
The process of preparing food by heating it
(cook) prepare a hot meal; "My husband doesn't cook"
The practice or skill of preparing food
The white juice of certain plants
The milk of cows (or occasionally goats or ewes) as food for humans
An opaque white fluid rich in fat and protein, secreted by female mammals for the nourishment of their young
a white nutritious liquid secreted by mammals and used as food by human beings
produced by mammary glands of female mammals for feeding their young
take milk from female mammals; "Cows need to be milked every morning"
Condensed milk in pressure cooker
Put the condensed milk in a heatproof container (I'm using a jam jar here), and cover it with some alu foil. Put that in your pressure cooker. Turn on the heat, and, when it is fully pressurized, let it cook for ca. 30 to 45 minutes. Longer cooking results in a darker, and firmer dulce de leche.
fresh milk yogurt
Our first try making yogurt with fresh farm milk was a success! Another bonus is that it sets up thicker than our yogurt with store bought milk did.