A person who does not eat meat, and sometimes other animal products, esp. for moral, religious, or health reasons
eater of fruits and grains and nuts; someone who eats no meat or fish or (often) any animal products
Vegetarianism is the practice of following a plant-based diet including fruits, vegetables, cereal grains, nuts, and seeds, mushrooms, with or without dairy products and eggs.
(vegetarianism) a diet excluding all meat and fish
A location connected to the Internet that maintains one or more pages on the World Wide Web
(website) web site: a computer connected to the internet that maintains a series of web pages on the World Wide Web; "the Israeli web site was damaged by hostile hackers"
A website (also spelled Web site; officially styled website by the AP Stylebook) is a collection of related web pages, images, videos or other digital assets that are addressed relative to a common Uniform Resource Locator (URL), often consisting of only the domain name, or the IP address, and
(website) Alternative spelling of web site
The process of preparing food by heating it
Food that has been prepared in a particular way
(cook) prepare a hot meal; "My husband doesn't cook"
(cook) someone who cooks food
The practice or skill of preparing food
the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
Quorn nuggets - meat free, soy free
Australia gets Quorn products for the very first time this week. $5.99 for this big (pretty expensive - but sooo yummy!)
These are soo yummy and the texture is honestly just like chicken. The mycoprotein is like nothing I've ever eaten in regards to faux meats.
They contain egg white, but Quorn states on their website that they use eggs from free range hens only.
Mycoprotein is the common ingredient in all Quorn products. It's made from a member of the fungi family (the same family that morels and truffles belong to) and is a high-quality meat-free protein that's low in fat, high in dietary fibre (important for your digestive system) and is a valuable source of amino acids. Our expert chefs really know how to get the best out of mycoprotein, allowing them to create our range of ready meals, sausages and burgers as well as cooking ingredients like mince, strips and pieces.
Quorn nuggets - meat free, soy free
Australia gets Quorn products for the very first time this week.
These are soo yummy and the texture is honestly just like chicken. The mycoprotein is like nothing I've ever eaten in regards to faux meats.
They contain egg white, but Quorn states on their website that they use eggs from free range hens only.
Mycoprotein is the common ingredient in all Quorn products. It's made from a member of the fungi family (the same family that morels and truffles belong to) and is a high-quality meat-free protein that's low in fat, high in dietary fibre (important for your digestive system) and is a valuable source of amino acids. Our expert chefs really know how to get the best out of mycoprotein, allowing them to create our range of ready meals, sausages and burgers as well as cooking ingredients like mince, strips and pieces.