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CHICKEN AND CALORIES - CHICKEN AND

Chicken And Calories - Herbal Teas For Weight Loss

Chicken And Calories

calories


Either of two units of heat energy


The energy needed to raise the temperature of 1 gram of water through 1 °C (now usually defined as 4.1868 joules)


(caloric) of or relating to calories in food; "comparison of foods on a caloric basis"; "the caloric content of foods"


The energy needed to raise the temperature of 1 kilogram of water through 1 °C, equal to one thousand small calories and often used to measure the energy value of foods


(caloric) thermal: relating to or associated with heat; "thermal movements of molecules"; "thermal capacity"; "thermic energy"; "the caloric effect of sunlight"


(calorie) a unit of heat equal to the amount of heat required to raise the temperature of one kilogram of water by one degree at one atmosphere pressure; used by nutritionists to characterize the energy-producing potential in food

chicken


Cowardly


easily frightened


the flesh of a chicken used for food


a domestic fowl bred for flesh or eggs; believed to have been developed from the red jungle fowl