10 studeni 2011

French cooking books. Measurement tables for cooking.

French Cooking Books

french cooking books

    french cooking
  • French cuisine is a style of cooking originating from France, that has developed from centuries of social and political change. In the Middle Ages Guillaume Tirel (the Taillevent), a court chef, authored Le Viandier, one of the earliest recipe collections of Medieval France.

  • Reserve accommodations for (someone)

  • (book) a written work or composition that has been published (printed on pages bound together); "I am reading a good book on economics"

  • (book) engage for a performance; "Her agent had booked her for several concerts in Tokyo"

  • Engage (a performer or guest) for an occasion or event

  • (book) physical objects consisting of a number of pages bound together; "he used a large book as a doorstop"

  • Reserve (accommodations, a place, etc.); buy (a ticket) in advance

On My Desk 365/255

On My Desk 365/255

Score! Latest flea market finds. Wonderful receipe book in French from the 50s. For paper projects, perhaps?

On My Desk 365/255

On My Desk 365/255

Score! Latest flea market finds. German fairytale books from the 50s. For paper projects, perhaps?

french cooking books

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