PREPARING LEEKS FOR COOKING - FOR COOKING
Preparing Leeks For Cooking - Cooking Capons
Preparing Leeks For Cooking
- (preparation) formulation: a substance prepared according to a formula; "the physician prescribed a commercial preparation of the medicine"
- (preparation) planning: the cognitive process of thinking about what you will do in the event of something happening; "his planning for retirement was hindered by several uncertainties"
- Make (food or a meal) ready for cooking or eating
- Make (something) ready for use or consideration
- Created in advance; preplanned
- (preparation) the activity of putting or setting in order in advance of some act or purpose; "preparations for the ceremony had begun"
- (cook) prepare a hot meal; "My husband doesn't cook"
- The practice or skill of preparing food
- Food that has been prepared in a particular way
- the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
- (cook) someone who cooks food
- The process of preparing food by heating it
- A plant related to the onion, with flat overlapping leaves forming an elongated cylindrical bulb that together with the leaf bases is eaten as a vegetable. It is used as a Welsh national emblem
- (leek) related to onions; white cylindrical bulb and flat dark-green leaves
- (leek) plant having a large slender white bulb and flat overlapping dark green leaves; used in cooking; believed derived from the wild Allium ampeloprasum
- The leek, Allium ampeloprasum var. porrum (L.), also sometimes known as Allium porrum, is a vegetable which belongs, along with the onion and garlic, to the Alliaceae family.
Preparing for Dinner - Mother's Day 2007
It is always such a hassle to go out for Mother's Day...why not cook at home? We shared an enjoyable dinner at home with Erica. Sorry Kyle...you missed the homemade tomato soup, salad with pear, blue cheese, pecans and fried leeks....and shrimp stuffed with goat cheese, sun dried tomatoes all wrapped in prosciutto. No pictures, we were busy eating. We did get a shot of the dessert....sabayon with berries.
Preparing leeks and parsnips for a leek-parsnip-potato mash. Sorry, potatoes were not exciting enough to be photographed.
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10.11.2011. u 12:35 •