AMERICAN COOKIE DOUGH

09.11.2011., srijeda

SLOW COOK CHICKEN BREAST. SLOW COOK


Slow cook chicken breast. The cookie company. Girl scout cookie shooter.



Slow Cook Chicken Breast





slow cook chicken breast






    chicken breast
  • pigeon breast: abnormal protrusion of the breastbone caused by rickets

  • Chicken is the meat derived from chickens. It is the most common type of poultry in the world, and is prepared as food in a wide variety of ways, varying by region and culture.





    slow cook
  • (Slow cooking) A slow cooker, Crock-Pot (a US trademark that is often used ally), or Slo-Cooker (a UK trade mark that is often used ally) is a countertop electrical cooking appliance that maintains a relatively low temperature compared to other cooking methods (such as baking,

  • (Slow cooking) A process of cooking at a low temperature for a long period of time, also known as smoking, which uses wood chips that have been soaked in water.

  • to cook for a prolonged period of time over low heat











Chicken and Celery for Orange Chicken




Chicken and Celery for Orange Chicken





Slow cooked Chicken orange
4 boneless, skinless chicken breasts
1/2 teaspoon salt
1/2 teaspoon chili powder
1/2 teaspoon ground cayenne pepper
1/2 teaspoon paprika
1 cup chopped onion (1 medium to large)
1/2 cup chopped bell pepper
1/2 cup chopped celery
2 cloves garlic, minced
6 oz orange juice
1 teaspoon grated orange peel
2 tablespoon honey
1 tablespoon Worcestershire sauce
1/2 teaspoon ground ginger

Combine salt, cayenne pepper, chili powder and paprika. Sprinkle over chicken.

Set aside. Place onion, celery, bell pepper and garlic in bottom of slow cooker.

Place chicken on top. Mix orange juice, peel, honey, Worcestershire sauce and

ginger. Pour over chicken. Cook for 6 to 8 hours on low.











slow cooked squab




slow cooked squab





The third course, which they kindly split for us. This was my half.

Slow Cooked Squab - english peas, roasted mushrooms, bacon, foie gras-squab jus, piment d'espelette

I rarely order chicken entrees these days, but I do like squab. Steve picked this out, and it didn't disappoint. The medallions of breast were perfectly juicy, and it was sitting on the roasted mushrooms with bits of the leg meat in it. The peas, pureed and whole, and the carrots lightened it up a little for me too.









slow cook chicken breast







See also:

rice cooker cookbook

le enamel cookware

slow cooker beef chuck roast recipes

dane cook quotes from retaliation

cheesecake cookies

kids games cooking

cook filet mignon oven




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