Best wine refrigerators - Ge side by side fridge.
Best Wine Refrigerators
old fridge from kalikat 101013
This is from one of my best friends: "The coolest, yet old, refrigerator. I know it's a bit dark, but check out the rotating shelves and the coup de grace the wine bottle holder at the top left."
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Air conditioning refrigeration technology : Kitchenaid superba 42 refrigerator.
Air Conditioning Refrigeration Technology
Elements Modular Kitchen, Mathew Gilbride, USA – All-In-One Kitchen Shelving
Matthew Gilbride’s modular, wall-mounted appliance provides flexible modes of cooking, refrigeration, air conditioning, lighting, and environmental design whilst reducing space. The appliance draws power wirelessly through ‘powermat’ technology applied to the wall, which is supplemented through solar energy as required. Multiple units and surfaces automatically work together through wireless smart networking, whilst customisation is offered by being able to install the units as the user prefers.
Elements Modular Kitchen, Mathew Gilbride, USA – All-In-One Kitchen Shelving
Mathew Gilbride’s modular, wall-mounted appliance provides flexible modes of cooking, refrigeration, air conditioning, lighting, and environmental design whilst reducing space. The appliance draws power wirelessly through ‘powermat’ technology applied to the wall, which is supplemented through solar energy as required. Multiple units and surfaces automatically work together through wireless smart networking, whilst customisation is offered by being able to install the units as the user prefers.
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Professional Truck Technician Training Series: Heating, Ventilation, Air-Conditioning and Refrigeration Computer Based Training (CBT)
Delmar Learning, the leader in providing first-rate educational materials for technicians, now offers the Heating, Ventilation, Air-Conditioning and Refrigeration Computer Based Training (CBT), which is part of the exciting, self-paced Professional Truck Technician Training Series. This course offers more than 8.5 hours worth of quality instruction. Combining theory, diagnosis, and repair information into one easy-to-use training tool, this highly interactive product helps technicians receive the most applicable delivery method for their needs, regardless of technical infrastructure.
The Linde Group, registered as Linde AG is an international industrial gases and engineering company founded in 1879. The group is headquartered in Munich, Germany, with some supporting headquarters functions in Surrey, England.
In addition to his interests in refrigeration, Carl von Linde had also partnered with Hugo Guldner and others in 1904 to form the Guldner Motoren-Gesellschaft mbH in Aschaffenburg. Linde took full ownership of the company in 1929, and from this origin developed a business manufacturing first engines and tractors, and then from the 1950s onwards, a range of mechanical handling equipment such as fork lift trucks.
On picture, concert technicans having fun on Linde L12 lift truck.
Not on horses anymore
A truck that transports knights. Not to be confused witht he Knight Bus.
We also saw a truck from the same company, claiming to transport knights, but with refrigeration. I'm not even going there.
Easily create a professional truck refrigeration service business plan with this bundle. Great for a start-up truck refrigeration service business or existing truck refrigeration service business. This bundle offers you everything you need including a Sample plan, A business plan template to quickly create, edit, and print an professional formatted business plan, Step-by-step business plan guide to walk you through the processes of creating a business plan one step at a time, A Business plan presentation template, Financial worksheets covering cash flow, profit and loss, sales forecast, cost of goods, break even and market analysis for your business, Essential business forms, sales letters, necessary business letters, and legal forms, and a resource directory featuring contact information of businesses, professionals, and public sources for more help.
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Freezer meals for families - Westinghouse fridge freezer.
Freezer Meals For Families
Tupperware Freezer Mates Family Set
It's easier than ever to organize your freezer with Tupperware Freezer Mates containers. Stackable containers form a modular storage system, saving freezer space. Rounded corners and recerssed bottoms allow maximum airflow for faster, more efficient freezing and thawing. Polished window lets you easily identify contents. Flexible container and serals make it easy to "pop" out frozen foods. Family set includes two 2 1/4 cup freezer containers with seals and two 6 cup freezer containers with seals.
ready for the oven
One large onion pan fried in olive oil until transparent and browning at the edges.
Three or four organic carrots and a large parsnip chopped and browned.
A pint of beefstock and a good dash (very big glass) of good white wine.
Three pheasant breasts sliced into thirds and leg meat stripped from the bone of two legs. (any quantity can be used but this is rich meat allow one pheasant per two adults)
An organic bouquet garni dropped in and put in a medium hot oven for 50 minutes or so. Halved chestnut mushrooms and organic frozen peas (well it is nearly November here in the UK) were added ten minutes before the cooking was finished.
We used about three breasts and two legs for a hearty family meal for two adults and two children served with good quality Campanelle egg pasta. All that was left for Bertie the Irish Setter was a slice of bread dipped in the very small amount of gravy left over in the pot. Oh, and there is still a breast and two legs in the freezer for a mixed game stew on Friday.
Ah the beauty of rural cuisine...
Dinner on the deck
We had a great meal out on the deck. David and Yvonne had a venison roast in their freezer, and they weren't sure what to do with it or how to cook it. It was also too much food for two people. So I figured out how to cook it, and it turned out better than I expected. The venison braised all day in a crock pot with onions, carrots, celery, apple cider, red wine, beef broth, rosemary, juniper berries, and probably a few other things I'm forgetting. I later whizzed up the braising liquid to make a gravy, and I added LOADS of mushrooms -- dried, wild, domestic, white, crimini, shitaakes, and more. Served with a brown rice blend from Trader Joe's (brown rice, black barley, red daikon radish seeds) with pecans and scallions. The veggie was broccoli, carrots, and snow peas steamed and then mixed with a bit of butter, lemon zest and fresh parsley. Really, very good.
freezer meals for families
Dinner is Ready is a new cookbook designed to change your life. Learn to prepare 30 meals in just one day. With easy to read and clear instructions, this book details every aspect of the process that will put 30 meals in your freezer in one day, a fraction of the time it would take to make each of those 30 meals individually. Don't have a day to spend in the kitchen? Choose one of the shorter options!
Every meal you put in your freezer is one day of freedom in your future!
With delicious dinners in your freezer - no matter how busy your day - you can always say "Dinner is Ready!"
Beautiful 240 page 6" x 9" softcover cookbook contains clear instructions plus more than 150 freezer-worthy recipes. No strange ingredients. All simple, freezable and delicious. Easy to read, large print format. One recipe to a page.
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Deskmate Mini Fridge : Refrigerators Compact : Blues Clues Refrigerator.
Deskmate Mini Fridge
Saunders - DeskMate II w/Calculator, 1/2" Capacity, 8-1/2w x 11-3/4h, Orange
Saunders - DeskMate II w/Calculator, 1/2" Capacity, 8-1/2w x 11-3/4h, Orange - Sold As 1 Each
A complete mobile office-even includes a handy calculator. Calculator is powered by solar/ battery (batteries not included). Has easy-to-read LCD screen. Easy-access bottom opening and large internal storage compartment. Low-profile clip has integrated rubber grip pads. Holds Paper Size: 8 1/2 x 12; Clipboard Actual Size: 10w x 2 5/8d x 16h; Clipboard Material: Polypropylene; Clip Capacity: 1/2 in.
Storage clipboard with calculator.
Solar powered battery.
Easy-access bottom opening.
Large storage compartment.
Cover snaps shut.
Includes one portable desktop clipboard with calculator.
I like my new deskmate....
Imagine my surprise when I come back to work after taking a couple of days off to spend with my father, only to find I've gotten a new deskmate! She's pretty quiet so far and doesn't complain much at all, and she's also a lot easier on the eyes than the old one!
Now I have to figure out how to get it past security on the way out...
Of course, once I DO get it past security, then what? Set up a shrine at home? If I do that, I HAVE to find the Orc one somewhere....
we are deskmates
she is an active girl who love playing basketball and swimming.but i just love swimming:P we are not only deskmates but also friends.
wow,perhaps the pic looks a little bit strange,'cause i took it by myself,:D
deskmate mini fridge
Designed for people who want to see objects at a distance as well as at their desktop. Switch between near, intermediate and distant viewing. It is very lightweight (only 11 pounds, including the high-resolution monitor), and comes with its own carry bag for easy portability. It will magnify from 2X to 50X, and has a remote control, similar to a TV remote, for making adjustments while simultaneously viewing. Reading, writing and hobbies are easy in the near-view mode, while lectures and classroom activities, such as written matter on a chalkboard, can be viewed in the distance mode. LIFETIME MANUFACTURER'S WARRANTY. #200669
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DISCOUNTED REFRIGERATOR - LIST OF REFRIGERANTS
God Thinks You're Wonderful
Everybody needs to know that God thinks they're special. A warm-hearted gift appropriate for almost anyone at any occasion, God Thinks You're Wonderful is the perfect way to say, "You Are Special." Who wouldn't enjoy 96 pages of smile-producing affirmations such as:
"If God had a refrigerator, your picture would be on it"
"He can live anywhere in the universe, and he chose your heart?"
"Our hearts are not large enough to contain the blessings that God wants to give"
Each brief thought is accompanied by an irresistible drawing to remind readers of God's love and care. Chris Shea's delightful illustrations pair perfectly with Max Lucado's warm words in this unique, full-color gift book.
We went to visit family & friends back in Wisconsin this weekend. Our fridge is now full of nothing but beer and cheese.
This is not even half the beer. We had over three cases of Sprecher and New Glarus, with some Woodchuck (okay, not beer and not from Wisconsin) and a four-pack of Beamish to round things out -- because Discount Liquor in Milwaukee is the best place ever.
In our defense: it's not all for us, but to share with our St Louis social circle (namely the guys at the bike shop and one of the Seminary profs).
Discount Rates Hotel Franklin
Enjoy Refrigerators, Free Daybreak Breakfast, Microwaves, Free High Speed Internet, Hairdryer, Meeting Space, Free High Speed Wireless, Pets Allowed, Coffee Makers & Pool and other amenities.
Amazon.com Gift Cards are the perfect way to give them exactly what they're hoping for--even if you don't know what it is. Amazon.com Gift Cards are redeemable for millions of items storewide, and never expire.
Box of 50 physical Amazon.com Gift Cards. Each card is attached to a folded greeting card and is packed in an individual 5 x 7 inch unsealed envelope. Also available to purchase as individual gift cards.
Check out our customized E-mail, Print at Home, and Mail gift card options. Need a gift card in a hurry? Buy an Amazon.com Gift Card at a store near you.
Amazon.com Gift Cards are a great way to motivate, reward, and appreciate your employees or customers. Order large quantities of bulk cards or codes, custom denominations, and custom Gift Card messaging through the Amazon.com Corporate Gift Card Program. Advertising the use of Amazon.com Gift Cards as an incentive or reward requires a Corporate Gift Card agreement. Learn more.
See Amazon.com Gift Card Terms and Conditions.
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Water Cooler With Refrigerator
Avanti WD31EC Table Top Thermoelectric Water Cooler
Designed with a classic black/white style, the Avanti WD31EC water cooler and dispenser offers convenient operation in a super lightweight design. If you're looking for a compact hot and cold water dispensing unit for casual use, the WD31EC is just for you! Great for personal or small office use, the Avanti water cooler offers a number of convenient features!
Full LED Display
The Avanti WD31EC water dispenser features a fully lit display panel with LED lights to indicate the function of each mode.
Don't waste money paying for an expensive water service; instead, the Avanti WD31EC offers a small bottle option that is light and easy to refill at any local water store!
Dual Temperature Faucets
Enjoy both hot and cold water using the Avanti water dispenser. The unit is great for steeping a cup of tea or mixing a powder drink every 25 minutes!
Energy Saving Mode
The display panel features an energy saving program button with a green "E-S" indicator display light. Energy mode saves electricity for both hot and cold water modes.
The Avanti WD31EC water cooler and heater is built with thermoelectric technology for an operation that is library friendly! No compressor is present, so you won't be disturbed by unwanted noise.
Almond Cake with Almond Filling and Almond Butter cream
Almond Cake with Almond Filling and Almond Butter cream 3 tablespoon of almond paste 2 tablespoons softened butter, for pans 2 1/4 cups cake flour, plus more for pans 1 cup Almond milk 5 large egg whites, at room temperature 1/2 vanilla bean, split and seeds scraped 1/2 teaspoon pure almond extract 1 3/4 cups granulated sugar 1 tablespoon plus 1 teaspoon baking powder 1 teaspoon fine sea salt 12 tablespoons unsalted butter, cut into 12 pieces, slightly cold For the cake: Preheat oven to 350 degrees F. Use 2 (9 by 2-inch) round cake pans, butter & flour the pans, Whisk together the Almond milk, egg whites, vanilla bean seeds and pure almond extract in a medium bowl. In the bowl of a mixer fitted with the paddle attachment, mix together the flour, sugar, baking powder and salt. With mixer running at low speed, add the butter, one piece at a time and continue beating until mixture resembles moist crumbs next add your almond paste. Add all but 1/2 cup of milk mixture to crumbs and beat at medium speed until the mixture is pale and fluffy, about 1 1/2 minutes. With mixer on low speed, add remaining 1/2 cup milk & almond paste, increase speed to medium and beat 30 seconds more. Scrape sides of bowl and mix for 20 seconds longer. Divide the batter evenly between the cakes pan and smooth the tops using a rubber spatula. Bake until a toothpick inserted into the center comes out with a few crumbs attached, 22 to 24 minutes. Cool in the pan on baking rack for 10 minutes. Run a small knife around the side of the pan and invert cakes onto the baking rack, removing parchment paper, and let cool completely, about 45 minutes.........bring your first cake to a serving plate and top with the filling, not the sides, let cool in the refrigerator for 1/2 hour. When cooled add the other cake slowly on top and frost with the butter cream frosting add sliced Almonds. For Almond Paste Ingredients 1 3/4 cups sliced almonds 3 cups sifted confectioners' sugar 2 egg whites 2 teaspoon almond extract Directions Grind almonds in a blender. Thoroughly mix in confectioners sugar. Beat egg whites slightly, then stir into the almond mixture. Add almond extract...spoon into a small bowl, it should look like a thick paste. ? For the Almond custard: 3/4 cup Almond milk 3/4 cup milk 1/2 vanilla bean, seeds scraped 4 large egg yolks 1/3 cup granulated sugar 3 tablespoons cornstarch 1/2 teaspoon pure Almond extract Combine the milks and vanilla bean and seeds in a medium nonreactive saucepan and bring to a simmer over low heat. Whisk together the yolks, sugar and cornstarch in a large bowl. Slowly whisk the warm milk into the egg mixture then return the mixture to the pot over medium heat and bring to a boil, whisking constantly, until thickened. Scrape the mixture into a bowl and whisk in the Almond extract. Let cool to room temperature then cover with plastic wrap and refrigerate until cold, at least 2 hours. For the filling between cakes 3/4 cup Almond custard (recipe above) 3/4 cup very cold heavy cream ( Tip:) whip the cream first then mix in the custard. Almond Butter cream: (Frosting) 3 Sticks unsalted butter about (1 1/2 Cups ) 2 cups confectioners' sugar 1/2 teaspoon almond extract 3/4 cup Almond custard 1/4 cup sliced Almonds for decoration top of cake (OPT:) In a medium mixing bowl mix your butter till fluffy, slowly add in your sugar till very soft, now add your almond extract and almond custard mix well set aside till your cakes have cooled then frost. Raw Vanilla Almond Milk If not store bought almond milk do the flowing 1 cup soaked almonds (Soak in a bowl in the refrigerator overnight and rinse before using) 3 cups water 1 vanilla bean, seeds scooped out To make raw almond milk blend the soaked almonds with the water until smooth Then strain the mixture through a sprout bag, cheesecloth, or strainer into a big bowl. Save the almond pulp in a container and put in the refrigerator for later use. Put the almond milk back into the blender carafe and blend in the vanilla seeds and dates or other sweetener until smooth. This milk will last in the refrigerator for about 3-5 days. Shake well before using. Tips: Make the Almond custard & Almond Milk & Almond paste a day before. This cake has a lot of steps but well worth it!!
With Cousin Sophia
Saturday: After being bored but well-behaved at Weight Watchers on Saturday morning, the whole family delivered Pio's appliance dolly to Baumgartens so they could move their refrigerator from the old house to the new house (which according to Paul went without a hitch). Yrs. Trly. was taking it easy with the back, so did not stick around to participate.
After lunch it was time for Mindi to take the wee one to Target while your Narrator got things ready in the dining room to install the window AC unit. Pio graciously agreed to help out with carrying it up the basement stairs and placing it in the window (see "taking it easy with the back," above). Fired it up, and within 20 minutes we had nice cool air in the downstairs part of the house. What bliss! Daddy went on a beer and Greek food run while Momma dandled the boy, and after dinner it there was a quick stroll in the fresh air over to Pio & Maria's, then Bath Time for Baby. He has discovered the joy of splashing his parents, and seemed to enjoy peeing in his bathwater too. It startled his Momma, who said "ooh!" and jumped out of harm's way. The sleep schedule remained roughly unaltered -- a demand feeding at 2:00 ish and again at 5:00 ish.
Sunday: After chores, a trip downtown to the Old Spaghetti Factory for Emmett Baumgarten's Birthday Lunch. Our Hero was fine for a while, but after about 90 minutes he was pretty bored and began insisting we leave. More chores and a huge two-hour nap for Daddy (what bliss) until it was time to take the stroller over to visit Spaulding Harrold, who was very glad to see all three of us. He purred and squirmed his way all over Polly's apartment, gave Elliot a thorough sniff and inspection in his car seat, and had a big meal when we topped off his food and water. Mindi discovered the mound of pillows and depression on Polly's couch where she has clearly been catching up on her reading; Andre promptly dubbed it The Polident, and fancied himself quite clever.
The Little Smoky Link slept through last night's thunderstorms like a pro, but self was awakened at 4:00 by a ferocious sinus headache that defeated six ibuprofen AND a dose of sudafed. So Momma got the Button ready for a day at Aunt Mommy Lori's pretty much all by herself, while Daddy finally took some Vicodin and slept it off (what bliss).
Today's picture is of more recent vintage, when the Kiddo spent the day with Aunt Mommy Maria and Sophia.
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Refrigerator Freezing Up - Refrigerator Hand Truck.
Refrigerator Freezing Up
Atago 4489 PAL-89S Digital Hand-Held Pocket Double Scale Coolant Refractometer, Special Scale for Propylene Glycol / Freezing Point of Propylene Glycol (F)
The PAL-89S is designed for measuring propylene glycol and freezing point of propylene glycol (°F). The PAL-89S is water resistant (rated at IP65), so clean up of samples can be done easily by placing the instrument under running water. This refractometer is light & compact, only 100g. It is ergonomically designed for one-handed operation. The speedy performance of the PAL-89S is amazing. Simply put 2 to 3 drops of a sample on the prism surface and press the START key. The measurement value will be displayed in just 3 seconds. The sample stage is designed to keep sample solutions from spilling out. The Automatic Temperature Compensation function enables you to take measurement readings regardless of the ambient temperature. Calibration is performed with water only. Scale: Propylene Glycol / Freezing Point of Propylene Glycol (°F). Sample Volume: 0.3ml. Measurement Time: 3 Seconds. International Protection Class: IP65 Dust-tight and Protected against Water Jets. Panel Color: Mirror. Per each. Atago #: 4489.
Martha Stewart I am not but here you go
Yum. Explored 6-28-2008. Thanks. :)
Pastry for 9 inch two crust pie.
1 1/3 to 1 2/3 cups sugar
1/3 cup all-purpose flour
1/2 teaspoon grated orange peel, if desired
4 cups cut-up rhubarb (1/2" pieces)
2 tablespoons margarine or butter
Heat oven to 425 degrees. Prepare pastry. Mix sugar, flour and orange peel. Turn half of the rhubarb into pastry lined pie plate, sprinkle with half of the sugar mixture. Repeat with remaining rhubarb and sugar mixture. Dot with margarine. Cover with top crust that has slits cut in it: seal and flute. Sprinkle with sugar if desired. Cover edge with 2- to 3-inch strip of aluminum foil to prevent excessive browning, remove foil during last 15 minutes of baking.
Bake until crust is brown and juice begins to bubble through slits in crust, 40 to 50 minutes.
FROZEN RHUBARB PIE: Decrease sugar to 2/3 cup and substitute 1 package (20 ounces) frozen rhubarb, partially thawed, for the 4 cups cut-up rhubarb.
RHUBARB-STRAWBERRY PIE; Substitute sliced strawberries for half of the rhubarb and use the lesser amount of sugar.
Oil Pastry Recipe
Probably the easiest pie pastry to make. As you are using a liquid fat, you don't need as much fat in this recipe. You can roll and re-roll oil crusts with no ill effects.
2 cups all-purpose flour
1 teaspoon salt
1/2 cup vegetable oil*
1/4 cup cold milk
* Extra-virgin olive oil may be substituted
In a large bowl, combine the flour and salt. Measure the vegetable oil and the milk into the same liquid measuring cup but do not stir. Add to the flour/salt mixture; mix briskly to combine until the dough comes together into a ball.
Divide the dough in half. Roll out each half to 1/8 inch thick between 2 sheets of wax paper.
NOTE: Because this pastry dough is made with oil, it must be used right away. After a day in the refrigerator, the oil will start to separate and seep out.
(I know - not the most well-staged food photo in the world but it was all I could do to keep the vultures out of it. LOL)
Don't freeze coke and milk in your fridge !!!!
So we now have a sparkly clean fridge at work :)
At work we have a fridge - in the fridge we have coke, milk and personal foodstuffs including cheese, yoghurt etc.
Some wag decided that he wanted his stuff kept cool over the weekend and wound the cooler up to 5 from the normal 3.
Cokes exploded and milk bottles shattered.
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White Mountain Freezers : Beko Upright Freezer.
White Mountain Freezers
"All I really need is love, but a little chocolate now and then doesn't hurt!" - Project 366 2008 - August 20, 2008 ~
~Lucy Van Pelt in Peanuts by Charles M. Schulz
233/366 - Project 366 2008 - August 20, 2008 ~
STRAWBERRY OREO COOKIE WHIP
4 cups fresh shrawberries, divided
1 - 14 ounce can sweetened condensed milk (NOT evaporated)
1/4 cup lemon juice
1 - 8 ounce Cool Whip (thawed), divided
8 Oreo cookies
1 tablespoon butter (melted)
Line a bread loaf pan with foil.
In a large bowl mash 2 cups of the strawberries with a potato masher.
Add the condensed milk to the strawberries and stir.
Add lemon juice and stir.
Add 2 cups of the Cool Whip and stir.
Pour the strawberry mixture into the foil lined bread loaf pan.
Crush the Oreo cookies finely into a small bowl, add the melted butter and stir.
Spread the cookie mixture evenly over the top of the strawberry mixture.
Use the back of a spoon to lightly press the Oreo cookie mixture into the strawberry mixture.
Cover the top of the loaf pan with foil.
The next day remove it from the freezer, remove the foil from the top, and invert it onto a plate.
Frost the loaf with the other 2 cups of Cool Whip.
Slice the remaining 2 cups of strawberries and arrange them on top of the Cool Whip frosting.
Slice like bread to serve.
Oreo is a trademark for a popular sandwich cookie currently manufactured by the Nabisco Division of Kraft Foods. The current design consists of a sweet, white filling commonly referred to as 'cream' or 'creme', sandwiched between two circular chocolate cookies.
Over 491 billion Oreo cookies have been sold since they were first introduced, making them the best selling cookie of the 20th century. Its most recent packaging slogan is "Milk's Favorite Cookie", which is a slight change from "America's Favorite Cookie" (though some packages in the U.S. contain the original slogan).
The Oreo cookie was developed and produced by Nabisco, an American, New Jersey based company, in February 1912 at its Chelsea factory in New York City (now Chelsea Market). It was created mainly to target the British market, whose biscuits were seen by Nabisco to be too 'ordinary'. Originally, Oreo was mound-shaped and available in two flavors; lemon meringue and cream. In America, they were sold for 30 cents a pound in novel tin cans with glass tops, which allowed customers to see the cookies.
A newer design for the cookie was introduced in 1916, and as the cream filling was by far the more popular of the two available flavors, Nabisco discontinued production of the lemon meringue filling during the 1920s. The modern-day Oreo was developed in 1952 by William A Turnier, to include the Nabisco logo.
There are many theories pointing to the origin of the name 'Oreo', including derivations from the French word 'Or', meaning gold (as early packaging was gold), or the Greek word 'Oros', meaning mountain or hill (as the original Oreo was mound shaped) or even the Greek word 'Oreos', meaning beautiful/nice. Other theories are that the 're' from cream was 'sandwiched' between the two Os from chocolate, or the word 'just seemed like a nice, melodic combination of sounds'.
Oreo is very similar to the Hydrox cookie manufactured by Sunshine, which was introduced in 1908, leading to speculation that Oreo obtained the idea from Sunshine. Having lost market share to Oreo for years, Hydrox cookies were withdrawn in 1999, but will be re-introduced by Kellogg's in August 2008 .
The product is distributed under the Kraft parent label and has no mention of the US sub-division Nabisco that is used in all countries where it is available for retail. Kraft is experimenting with the use of Nabisco products in the highly-developed UK snack market but if Oreo is a success, they may consider launching other products such as Chips Ahoy!
Without Freezer Cave, our expedition could not happen. It provided us with all the water we could carry each day (70l) but produced much more. All from 3 tarpaulins strung up to catch drips.
SUSS Crete Expedition 2010, 15 members of SUSS took to the mountains to find and explore previously unknown (mostly) caves. For 2 weeks we lived on food carried in on our backs and water sourced from a near by cave. Lefka Ori (White Mountains), Mavri Laki Valley.
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