COOKING LEG OF PORK - COOKING LEG
Cooking leg of pork - Cooking smoked ham hocks.
Cooking Leg Of Pork
The department where I work at Mississippi State University has had a tradition for many years of barbecuing whole hogs every October. Tradition holds that the pigs will not cook without an MSU hat on their heads, sunglasses, and a band-aid over the bullet hole. We cook them for 24 hours, putting just a few coals under each leg every 30-45 minutes. People are always stunned how few coals are actually used to cook them. After a few hours of "show time" at the beginning of the cooking, we cover them with cardboard and a tarp to hold the heat and moisture in.
Christmas roast pork
Traditionally, it's roast turkey with all the usual complimentary stuff, always a great meal. This year something new and it was delicious also. Roast pork loan or in this case leg can make a fantastic meal as we experienced. Depicted, is slices of tender pork, mashed potato with mushroom sauce, cooked zucchini and sweet red pepper. Mmm...
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